Pat’s Backcountry Beverages. Ditch the canteen, break out the stein.
The stages of drinking as explained by Esquire.
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Definition of egomania: Forcing passengers to drink your face. According to Travel+Leisure, Virgin Atlantic will be serving these Richard Branson ice cubes passengers in the new “upper class” cabin.
Red Bull Total Zero. Same flight. Less Baggage.
Bodum has refreshed the classic vacuum coffee maker into a stove top stunner. Check out the Bodum PEBO Vacuum Coffee Maker.
Greenhook Ginsmiths Distillery in Greenpoint, Brooklyn. Led by ginsmith Steven DeAngelo, the distillery utilizes a vacuum method that lowers the atmospheric pressure and temperature in the still, which produces a more flavorful, aromatic spirit. ( Tasting Notes: Greenhook Ginsmiths American Dry Gin)
According to drink authority Barnaby Conrad III, its origins are obscure and much debated. He posits, however, that the probable first recipe for this holy grail is in an 1896 manual by Thomas Stuart titled “Stuart’s Fancy Drinks and How to Mix Them.” It was called a “Marguerite Cocktail,” and into it went one dash of orange bitters, two thirds Plymouth gin, and one third French vermouth. “By 1900,” Conrad writes, “the word Martini was in common usage among bartenders on both sides of the Atlantic.”
The origin of the Martini, discovered in The Perfect Martini by Christopher Buckley on The Daily Beast